Dry Bak Kut Teh, the banner attracted me to this food court which is located opposite Tesco Extra at Sungai Dua. Dry bak kut teh (bkt) is common at KL but not in Penang.
Seong Huat foodcourt offers a wide variety of hawker food such as wantan mee, char koay teow, claypot mee, curry mee, taiwan crispy chicken and etc.
Dry bkt in a claypot. There are some ladies finger in it which is rather special because the one I ate at KL doesn't come with it. There are also some dried squid and enoki mushroom in it.
It tasted very fragrant as the stall onwer stir fried all the ingredients before put into a claypot. The whole pot of bkt is wonderfully pungent with the combination of bird chili, dried cuttlefish, thick soy sauce and dried chili.
Yam rice to eat with the bkt, which just tasted pretty normal. But who cares, the dry bkt goes well even with plain rice.
My plate of char koay teow (ckt) as I am not a fan of rice. Suprisingly, the ckt taste good. It's not too dry and quite spicy just to my liking.
Map for those who are not familiar:
View larger map here
