I've heard bout this Armenian Street Koay Teow Teng (ktt) before I started blogging. It's like half a year ago... But didn't get to try it until now.

The ktt come with 4 pcs of fish ball, thinly slice duck meat and pork. The fish ball taste good. It's hand made by the stall owner. The soup base is cooked with chickens, therefore it tasted sweet.

We've ordered another bowl of fishball as I just love fishballs. There are total of 9 pcs of fishballs.

This stall is run by 2 elderly ladies.

Someone told me that this hokkien mee stall is good but I forgot who is he. I've wanted to try this stall a few times but everytime I went there, it was closed. So bad luck :-p

Let me describe to you the direction to this stall before I review on the food.

If you are coming from Jelutong Express, turn left when you reach first traffic light, go straight and turn right at the first traffic light. This stall is located at your right hand side.

This stall operates from 7am - 5pm.

You can choose to add in some extra ingredients into your hokkien mee. We've added fish balls and meat balls into our hokkien mee.

First sip into the soup, taste sweet but not spicy. Then I realised that the chili is provided separately in a bottle. This is different from the usual hokkien mee where they usually put the chili in a spoon which come together with the hokkien mee.

Even though I've added in the chili, it don't taste spicy. The soup base taste sweet but not from the prawn. Seems like it's from seasoning. Overall the hokkien mee taste very normal. The only thing that taste good is the fish ball which is very QQ.

The chili bottle.

Recently I've discovered that my passion for photography is growing.

After I'm back from my HK trip, saw some pictures taken by my friend's DSLR Nikon D80, I got attracted to dslr.

So, I got myself a Nikon D60 and start playing around with it. Now it's been almost 2 months I've onwed it.

I've started a photography blog to share some pictures taken by me. Comments are most welcome.

Please pay a visit to my photography blog (Di Moment) @ http://dimoment.blogspot.com/

Shihlin had been here for quite sometime and I've yet to try out their food. Although many floggers have post a review on this, but I would like to write out my thinking too. :-)

This shop is renowned for its XXL crispy chicken and also oyster mee sua. So, I've ordered both. The XXL crispy chicken set come with a soya bean drink or mineral water. I choose soya bean drink. It's the V-soy brand soya bean drink which you can easily get it at any supermarket.

XXL crispy chicken set. It come with rice and tofu topped with bits of century egg. The chicken is tasty with tender meat and some chili powder on top of the chicken. The tofu is served cold topped with some oyster sauce and century egg. The rice is topped with some oyster sauce too which make it too salty to my tastebud.

The presentation of the oyster mee sua is very nice. The ingredients are separated and put nicely on top of the mee sua. They are shredded chicken, some vege (dunno what's the name - someone help? ), chili and oyster. The oyster tasted slightly oyster-ish... hehe... dunno what word shall I use for that smell. So, I feel that the oyster is not fresh enough. Overall the mee sua taste good except the oyster part. The mee sua tasted slightly spicy and sour.

We plan to try out the crispy floss egg crepe but we were too full after the 2 meals.